Hunan

Secrets of Stir Fry: Long Hot Peppers & Pork 小椒炒肉丝

Secrets of Stir Fry: Long Hot Peppers & Pork 小椒炒肉丝

Long hot peppers with pork are a classic Chinese stir fry combo. I’m sharing the best secrets for stir frying. Read on for the equipment and technique you need to achieve tender meat, crisp veggies, and wok hei “breath of the the wok” in any home kitchen.

Easy Hot & Sour Hunan Green Beans<br />懒人版 酸豆角炒肉末

Easy Hot & Sour Hunan Green Beans
懒人版 酸豆角炒肉末

Hot and Sour Hunan Green Beans are my take on a classic Hunan side dish: pickled long beans with ground pork. It’s one of the most memorable flavors of my childhood. Crunchy, spicy, savory, spicy, bright, these green beans instantly perk up any meal.